Tohoku J. Exp. Med., 2011, 224(3)

Single Dose Administration of L-Carnitine Improves Antioxidant Activities in Healthy Subjects

YU CAO,1 HAI-JUN QU,1 PING LI,1 CHUN-BO WANG,2 LE-XIN WANG3 and ZHI-WU HAN1

1Department of Pharmacy, the Affiliated Hospital of Medical College, Qingdao University, Qingdao, China
2Department of Pharmacology, Medical College, Qingdao University, Qingdao, China
3School of Biomedical Sciences, Charles Sturt University, Wagga Wagga, NSW, Australia

L-carnitine has been used as a supplement to treat cardiovascular or liver disease. However, there has been little information about the effect of L-carnitine on anti-oxidation capability in healthy human subjects. This study was designed to investigate the correlation between plasma L-carnitine concentration and antioxidant activity. Liquid L-carnitine (2.0 g) was administered orally as a single dose in 12 healthy subjects. Plasma concentration of L-carnitine was detected by HPLC. The baseline concentration of L-carnitine was 39.14 ± 5.65 μmol/L. After single oral administration, the maximum plasma concentration (Cmax) and area under the curve (AUC0-∞) were 84.7 ± 25.2 μmol/L and 2676.4 ± 708.3 μmol/L·h, respectively. The half-life and the time required to reach the Cmax was 60.3 ± 15.0 min and 3.4 ± 0.46 h, respectively. There was a gradual increase in plasma concentrations of superoxide dismutase (SOD), glutathione peroxidase (GSH-Px), catalase and total antioxidative capacity (T-AOC) in the first 3.5 h following L-carnitine administration. The plasma concentrations of SOD, GSH-Px, catalase and T-AOC returned to baseline levels within 24 h. A positive correlation was found between L-carnitine concentration and the antioxidant index of SOD (r = 0.992, P < 0.01), GSH-Px (r = 0.932, P < 0.01), catalase (r = 0.972, P < 0.01) or T-AOC (r = 0.934, P < 0.01). In conclusion, L-carnitine increases activities of antioxidant enzymes and the total antioxidant capacity in healthy subjects. It may be useful as a supplementary therapy for chronic illnesses involving excessive oxidative stress.

keywords —— catalase; glutathione peroxidase; L-carnitine; superoxide dismutase; total antioxidative capacity

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Tohoku J. Exp. Med., 2011, 224, 209-213

Correspondence: Le-xin Wang, School of Biomedical Sciences, Charles Sturt University, Wagga Wagga, NSW 2678, Australia. Zhi-wu Han, the Affiliated Hospital of Medical College Qingdao University, Qingdao 266003, P.R. China.

e-mail: lwang@csu.edu.au e-mail: jidi1767@126.com